Archive for June, 2010

Vegan Gluten free Pear Flan

I used the Pear Flan recipe from the e-book and just replaced the Flour with Gluten free Flour and Gluten free Chocolate Custard Powder. The Cake Glaze is Gluten free. Enjoy! (PS sorry for the “blue” looking image!)

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Vegan Gluten free Banana Cake

Get Started Preheat oven to 160 deg C [fanforced] 180deg C [conventional] Ingredients 1/4 cup of water plus 2tbsp water extra 2 large ripe bananas 1/2 cup rice bran oil 1 cup organic raw sugar 1 1/4 cup gluten free plain flour [I used "HAS NO"] 1 tsp bi carb soda 1/2 tsp ground cinnamon [...]

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