Vegan Gluten free Pear Flan
Written by Gunter
I used the Pear Flan recipe from the e-book
and just replaced the Flour with Gluten free Flour and Gluten free Chocolate Custard Powder.
The Cake Glaze is Gluten free.
Enjoy
Archive for June, 2010
Vegan Gluten free Banana Cake
Written by Gunter
Preheat oven to 160 deg C [fanforced]
180deg C [conventional]
Ingredients
1/4 cup of water plus 2tbsp water extra
2 large ripe bananas
1/2 cup rice bran oil
1 cup organic raw sugar
1 1/4 cup gluten free plain flour [I used "HAS NO"]
1 tsp bi carb soda
1/2 tsp ground cinnamon
pinch of salt
Method
mash bananas into a medium size bowl
and water, sugar, oil [...]
